Easiest Way to Make Oven Baked Butternut Squash Recipes

Butternut Squash Bake

Fresh herbs and seasoning set off the sweetness of the butternut squash in this recipe.

Recipe Summary Butternut Squash Bake

This savory side dish or vegetarian main dish is made with butternut squash and accented with fresh thyme and blue cheese.

Ingredients | Oven Baked Butternut Squash Recipes

1 (4 pound) butternut squash - peeled, seeded, and cubed

⅓ yellow onion, minced

¼ cup extra-virgin olive oil

½ cup Italian bread crumbs

1 tablespoon minced fresh thyme

6 ounces crumbled blue cheese

sea salt and ground black pepper to taste

¼ cup Italian bread crumbs

Directions

Preheat an oven to 425 degrees F (220 degrees C).

Toss the squash, onion, olive oil, 1/2 cup Italian bread crumbs, thyme, and blue cheese in a large mixing bowl. Season with salt and pepper. Pour the mixture into a large baking dish. Sprinkle 1/4 cup bread crumbs over the squash.

Bake in the preheated oven until lightly browned on top, 35 to 40 minutes.

Info | Oven Baked Butternut Squash Recipes

prep: 20 mins cook: 35 mins total: 55 mins Servings: 6 Yield: 6 servings

TAG : Butternut Squash Bake

Side Dish, Vegetables, Squash,

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